Posts Categorized: Joy

Traveling Time!

We usually make the trip to East Tennessee to visit David’s mom in May. This year, because her 95th birthday was this week, we went in April, instead. There’s always lots of planning and packing and getting things in place (who’ll get the papers and mail, who’ll cover at church, should we run the water sprinklers, etc.)

This year, there was a special problem.

I heard them peeping, peeping when I came home from shopping and errands, the day before we left. I was panicky for them, thinking they would surely die while we were gone. David he’d seen the parents going in and out of the garage through a small space at the bottom of the closed garage doors. He thought they’d be gone before we returned. We haven’t checked, yet.

Spring happens later there than here.

David’s mom had surgery last November and has been living in a rehab facility since then. The birds that have usually relied on her careful tending with water and seed were somewhat scarce. David started putting seed out on her deck, and some birds returned, including the usual (or, unusual) springtime and summer guests, the peacock pair.

We did some more interesting things, but we just rolled back into Waco a few hours ago, and I need to go to bed.

At day’s end I’m ready for sound sleep,
For you, God, have put my life back together.

Psalm 4:8 (The Message)

Even Though It’s Followed by Beastly Hot Summer, I’m Still Pretty Fond of Spring

Cue the music (Also Sprach Zarathurstra)! Something amazing is happening among the ferns!

Here is the explanatory text, in case you ‘d like to know how the music came to be written. The link above is the shorter part that you might recognize from the movie 2001: A Space Odyssey. Or try this, the longer version, where you can watch the whole orchestra.

I have loved Hosta plants for years. I had a nice patch of them at our old house. They’re perennials, and would very reliably lose their leaves in the winter and come back up in the spring, growing and blooming nicely underneath a big, old pecan tree. When we moved, I thought the north side of the house would be perfect. Also growing there were wood ferns, which also lost their leaves with the first frost, but bounced right back again, pushing up their tiny, curled-up fronds when the weather warmed back up.

Here’s Peter, last spring, digging a hole for the new Hosta I had bought. There are two who came back from the previous year, one close to the toe of his boot, and one close to the heel.

So I bought and planted Hostas, with pretty limited success. I keep on trying.

I no longer purchase several Hosta plants each year. I usually get one, maybe two.

This year, I bought one new one, thinking this might be the last time I try (but, alas, I always forget about “one last time” each year when spring rears its delightful head). Then, I had Peter with me at a nursery, and we decided that I might should get another one.

Later that day, we were playing outside and I said, “Oh! Look here! One of the Hostas has come back!”

Several days later, YES!! Another one.

And, then, a third one. We had the coldest winter in several years, with temps of 12 and 13 degrees for a couple of days. And, still, they came back. And, I have two more, all ready to go into the ground. Maybe I shouldn’t try buying a variety of them. Possibly I should just keep adding the ones that seem hardier. Well, too late for that this year. Maybe next.

 

And why do you worry about clothes? Observe how the wildflowers of the field grow: They don’t labor or spin thread.  Yet I tell you that not even Solomon in all his splendor was adorned like one of these.

Matthew 6:28-29 (Christian Standard Bible)

 

And not only are they beautifully adorned, they smell and taste pretty good, too!

Easter

The more things change …

Several months ago, April took the job of Preschool Director at their church in Fort Worth, which means that traveling to Waco on weekends is pretty much off the table. After Peter spent his spring break with us, and I returned him to Fort Worth at the end of the week, I said to David, “If we want to do any Eastery things with Peter, then he’s going to have to come back here. Next weekend.”

I talked with Kevin, who at first said, “No, we really have some things going on this weekend,” but with some additional consideration (April had a paper due on Easter Sunday, in addition to other school-related work and church preparation), they said, “Yes, it will be a great idea for Peter to come to Waco again.”

After taking him to Fort Worth the previous Friday afternoon, I went back on Thursday and picked him up after school and we arrived in Waco in time to drive through Chick-fil-A and get David a nugget meal and Peter some Waffle Fries for their dinner in the snack room at the Mayborn Museum before their traditional late-night Thursday visit.

I’m sorry not to have a photo of Peter as everyone is cleaning up the cookout area and folding up the long tables to return to the church building. He joined the men who were carrying the folded-up tables to pickup trucks. As the tables went by, held up by an adult on each end, there’s a little pair of feet, walking along in the center of the table, helping out.

David drove him back to Fort Worth Sunday afternoon. I went home and had a nap.

A couple of days ago, I went to Target and was hoping to get some post-Easter deals, but no Easter stuff was on clearance. Oh, yeah. WE had Easter egg hunts and Easter basket treats last weekend. But not everybody else.

So now, I’m resetting myself. It’s Easter this Sunday. It feels a little like I’m celebrating twice. And, it’s time to listen to some music, don’t you think?

Royal Choral Society

Mormon Tabernacle Choir

Flash mob

Flash mob in German

 

 Alleluia! For the Lord God Omnipotent reigns! (New King James Version)

Hallelujah! For the Lord our God the Almighty reigns. (New Revised Standard Version)

Praise the Lord! Our Lord God All-Powerful now rules as king. (Contemporary English Version)

Revelation 19:6

The kingdoms of this world have become the kingdoms of our Lord and of His Christ, and He shall reign forever and ever! (New King James Version)

The kingdom of the world has become the kingdom of our Lord and of his Messiah and he will reign forever and ever. (New Revised Standard Version)

Now the kingdom of this world belongs to our Lord and to his Chosen One! And he will rule forever and ever! (Contemporary English Version)

Revelation 11:15

KING OF KINGS AND LORD OF LORDS (New King James Version)

King of kings and Lord of lords (New Revised Standard Version)

KING OF KINGS AND LORD OF LORDS (Contemporary English Version)

Revelation 19:16

 

 

Now, there’s really nothing else to say, is there.

 

Holidays and Traditions

Many families have all sorts of traditions that aren’t at all related to holidays. “First tooth comes out” traditions, “You’ve got your Drivers’ License” traditions, “You got a great report card” traditions. We’re always looking for a reason to celebrate, aren’t we.

And some of our most entrenched and precious traditions are built around the faith-based seasons and days in our family. For us, Christmas is loaded with them, and Easter isn’t too far behind. Dying eggs, hiding eggs, and finding eggs. New clothes, new shoes. In girl families, there might be new purses to go with the new shoes, new jewelry to compliment the new clothes, new lipstick, new eye shadow, and, well, that’s what it was like in my family when I was growing up. However, I grew up and had a boy family, which might mean a new shirt.

But I grew up with the traditional complete new outfit for Easter. We got up on Easter morning, looked for the eggs hidden in the living room, ate some chocolate, pretended to eat some reasonable breakfast, put on our new clothes, and went off to church.

And, in the next generation:

So, there should be some cookies baked, some eggs decorated, hidden, and found, there will be Worship in the Park on Sunday, and, possibly, at some point, a chocolate bunny will be involved.

 

This day belongs to the Lord!
    Let’s celebrate
    and be glad today

Psalm 118:24 (Contemporary English Version)

 

 

I’m glad to celebrate and be glad. Today, tomorrow, and all the other days.

 

 

Interesting Shopping at the Interesting Grocery Store

A while back, I mentioned the good African Black soap that I bought at a nice grocery store in Fort Worth. I’m frustrated sometimes when stores carry a product for a while, and then, I guess when it’s not popular with lots of shoppers, they stop selling it. So I was disappointed and frustrated a few months ago, when I went to buy another bottle of that soap and couldn’t find it on the shelf where I had seen it last. I searched and searched.

There wasn’t any store employee there, but I finally saw it, way up on the top shelf, right there where that empty space is. I looked around. No help. So I climbed up on that little step stool and reached up and pulled it down. The last bottle of the stuff! I was both excited and a little bit apprehensive. What if it was the last bottle they were ever going to have? What would I do when I used up all of this bottle?

When I took Peter back to Fort Worth, a couple of weeks ago, we did some shopping together. I looked again at this store, hoping that there would be another big bottle of this soap that smells so good, and, sure enough, in exactly the same place, there was one lone bottle. This time, there was an attendant, who asked if he could help.

“Yes,” I said, relieved. “I’d like the bottle of that African Black Soap up there.” He looked up to where I pointed. Then he leaned over and reached down the the lowermost shelf, where there were several bottles.

(If you look at the photo, you can see that, when I was there a few months ago, there were also a number of the bottles, on the bottom shelf, easily accessible to me and other shoppers. I just didn’t see them; I didn’t look in the right place.)

He picked up one of them and held it out to me. “I’m looking for the Citrus one,” I said.

He sighed a little sigh, leaned over again, and picked up a different bottle.

“This one says, ‘Peppermint,'” I said. “I like the one that’s ‘Citrus.'” (Actually it’s “Tangerine Citrus.” It smells fabulous!)

He leaned over again; I leaned over, and together we searched and found “Tangerine Citrus.”

“Thank you for helping me,” I said. “Now I know where to look for it next time.”

And it seems like a pretty good idea for me to always have the next bottle of it, waiting for me so that I’ve got some on hand, when the last drop of the previous bottle is used up.

Meanwhile, the last time I was in this section (healthy and healthful products) of the interesting grocery store, I saw this item, which was new to me.

I’m mystified why anyone would create a food product with the name “Soylent.” I can’t find the word in the online dictionary, but it is the name of a, um, “food” from the Science Fiction movie “Soylent Green” (1973). The only other reference I see online is this meal replacement beverage. I’m not going to give anything away, but, if you’re planning on trying out this Soylent meal drink, I very strongly suggest that you never watch the movie.

 

 

I have provided all kinds of fruit and grain for you to eat. And I have given the green plants as food for everything else that breathes. These will be food for animals, both wild and tame, and for birds.

Genesis 1:29-30 (Contemporary English Version )

 

I certainly do not object to the use of soy for food. I just think that the producers of food products for human beings might should find a better name, in addition to creating healthy food for people.

 

Busy Weekend

Peter’s most recent weekend visit to Waco was a bit out-of-ordinary. David was out of town, and Thursday evening is usually Granddad-and-Peter time at the Mayborn Museum, which is open until 9:00 on Thursdays. I, apparently, am not as much fun at the Mayborn as David is, so Peter said he’d just wait until Saturday, when Granddad would be back.

We arrived in Waco last Thursday, late afternoon, and went straight to the library, instead. Peter’s developed an interest in the animated series Paw Patrol, and I had a couple of books and a video on hold. We got those, and well, as long as we’re here, can we get a Bob (the Builder) and, LOOK! A Chuck! Well-armed with entertainment, we stopped at H.E.B for rice and Texas Toast, and headed home.

Fridays are usually zoo days (I’m at least rather fun at the zoo). For breakfast, Peter thought he’d like pancakes. “Do you have a Millennium Falcon cookie cutter, Mimi? You could use it to make Star Wars pancakes.” “No, I don’t have that. But I do have  … ”

HOW NOT TO VISIT THE ZOO

When Peter and I arrived at the zoo, there were about six big yellow school buses, sitting along the curb. Lots of people were sitting at picnic tables outside the zoo. When we went in, there were many teen-agers getting prepared sack lunches.

We had our lunch and then went out to visit one of Peter’s favorite places, The Brazos River Country Fresh Water Aquarium, or, as Peter calls it: “Fish School.”

We like to pretend (or, he likes to pretend) that we are teaching each other about the important body parts and habits of the animals we see there. Most visits, we spend about half our time there. In the summer, it’s particularly nice, because it’s cool and damp and dark in there. In addition to fish, there are also exhibits with reptiles and amphibians.

While we were there, large groups of the out-of-town teens, along with their sponsors, came through. I finally got my phone out and pulled up the “timer” app. When the next group opened the door, I started the timer. Two-and-a-half minutes passed from the time the first kid came through the door until the last kid went out. Two-and-a-half minutes. And that’s not the total time that each individual kid was in that exhibit. That’s how long it took an entire group of thirty or so to completely enter and then exit the space. The first kid was walking out at about the same time the last kid was walking in. Not the way to visit a zoo. Or a museum. Or an exhibit, anywhere.

 

 If you plan and work hard,
    you will have plenty;
    if you get in a hurry,
    you will end up poor.

Proverbs 21:5 (Contemporary English Version)

Taking time to learn usually results in information retained. Hurrying through it often means you haven’t learned a thing, whatever content has been presented to you.

So Long, Old Friend

This cookbook was a wedding gift to me from a couple of Baylor friends. Looking back, I wonder if they asked my mother what would be an appropriate gift, and Mother, a little afraid that David and I might starve to death or go bankrupt always eating out, suggested that a good cookbook would be useful. And it was.

 

Instead of sections of pages of recipes for Main Dishes, Vegetables, Salads, Desserts, etc., each page or two-page spread had a suggested menu and all the recipes for those foods. And there might be a cute little line drawing, or, like this, a nice full-color photo of the foods, which might or might not have been a good idea. Sometimes what I prepared looked similar to the pictured foods. Sometimes no one would have recognized what I cooked.

There were sections for casual meals and special meals, simple meals and when-guests-come-over meals. And, if a recipe made more than one meal’s worth of food, there were suggestions for how to use those leftovers. There was always a main dish, a vegetable, a salad, a bread, and a dessert. I certainly didn’t prepare all the foods. Sometimes the recipes were for things like seafood. And beets. And salads/desserts with coconut.

It’s where I learned about Snickerdoodle cookies.

The cover came off ages ago. And a few of the first pages (introduction, table of contents, etc.). But it’s been on the cookbook shelf, wherever that shelf happened to be, since 1971. I got it down a couple of days ago, needing that Snickerdoodle recipe, and discovered that the back cover has now disengaged. And I thought, maybe it’s time. I don’t think I ever get it out except for the cookies. I went and copied the recipe, trimmed it down, and glued it onto a page in the “Cookie” section of a three-ring binder where I put recipes that I’ve tried, with success, and written down or cut out and glued down. The homemade version of a Family Favorites cookbook.

I thought I should go through the Dinner for Two Cookbook and cut out recipes that we liked and I should keep. But frankly, the things that we liked are things that I made again and again, and I don’t really need those recipes any more. I’m going to look again, just to be sure. But I think that there won’t be many that I need to keep.

 

   … yet I will not forget you.
 See, I have inscribed you on the palms of my hands;
    your walls are continually before me.

Isaiah 49: 15b-16

 

There are precious things we remember. There are many, many parts of our days and weeks that we consider once and never think about again. Sometimes, we remember the things that aren’t very significant and forget things that should have stayed with us. But no matter what, we never become insignificant and unimportant to our Heavenly Father.

Christmas Perfect, or Christmas Memorable

If all your Christmases run smoothly, and everything’s perfect–just like it was so carefully planned, how do you remember one Christmas from another? Do they just blur together, in one big holiday collage of red and green and a tree and lights?

Not at our house. We live in RealWorldLand, where the best laid plans stay lying around, being balky and uncooperative, which means that we are often, at holiday time, remembering previous disasters/missteps/etc. Like, “Remember the time Mom put Snickers bars in the toes of our Christmas stockings, and we had the fire going on Christmas Eve and on Christmas morning, and when we dug the candy bars out, they were all melted in their wrappers?” Stuff like that. Nothing particularly serious. Just memorable.

Jeremy and Sarah arrived the Friday before Christmas, from New York. They rented a car and drove to Waco from DFW airport. (Even though Jeremy really appreciates the public transportation in New York, he seems to have missed, a little bit, being able to drive.) We had a pretty relaxing time, doing some cooking (there were still some apples left over from Halloween, and they crafted some homemade applesauce, which was yummy, and for Christmas dessert, they made Apple Crisp). Memorable.

Jeremy dug through the game closet and pulled out games to play.

Jeremy and Sarah and I played a round of Ticket to Ride. Then we played again with David. I was in last place, seriously in last place, both times. Then, we played again with Kevin. I won. By a lot! Which proves that, while a little bit of skill is important, luck plays a significant part in this game. Memorable.

Also memorable this year, April wasn’t able to come. Peter had been sick, but was well enough to come (if you don’t count that fact that his ears were still stopped up and he often appeared to be ignoring us). April, however, was pretty sick, missed her own family’s celebration, and stayed in Fort Worth. We’ll remember that Christmas without April, but we hope it doesn’t happen again.

As I planned and prepared for Christmas dinner, I kept thinking, “Oh, I should have  . . . .” And I bought the ingredients. (And, I had actually baked and sliced two small turkey breasts for Christmas dinner ‘way back right after Thanksgiving, and put them in the freezer. Unusually ahead of time.) Quite memorable.

Kevin and Peter were arriving late afternoon on  Christmas, and we were cooking and getting ready for a good part of the day. The counter just kept getting more and more crowded. Just as I was putting some of the final dishes out, I suddenly felt really weak and shaky. I plopped into the rocking chair in the kitchen and said, “My blood sugar’s low.” “What do you need? What do you need!” “Juice,” I said. “There’s white grape juice in the fridge door.” They brought it over, and kept putting out food and arranging things. The turkey was heating up in the oven, and they kept asking what else was supposed to be out and where was it. Finally, it was just the turkey that needed to come out.

Some nice, sliced turkey pieces, lying artfully amid the glass pie plate shards.

 

Jeremy picked up the glass pie pan that was holding the turkey slices and carried it to the serving area. About three inches away, the pan slipped from the pot holder in his hand and crashed to the floor. Turkey and glass shards everywhere. Fortunately, some of the turkey was still in the oven. On another pie plate.

Jeremy looked down at the mess and said, “Was that plate special?” “Well,” I admitted. “It belonged to my mother … but I have the other one. There’s another one!” There was enough turkey for everyone (well, for the everyone who’s not vegetarian). Pretty memorable.

 

The kids worked on a desk/bookshelf for David’s office. Then they erected a small enclosed (plastic) greenhouse sort of thing, for me to use to keep my plants safe during the winter. Mem.Or.A.Ble!

And some things aren’t all that memorable; they’re just traditions that we like to keep up!

We went to the Christmas Eve service. Maybe we won’t remember the exact details a few months from now, but it was good to see family members who have come back for the holiday to visit. It was good to sit in the dark with my own family, and hear the songs and the story. It was good to see the candlelights all around the room. It was memorable.

 

Mary, too, pondered all of these events, treasuring each memory in her heart.

Luke 2:19 (The Voice)

Wishing you many memorable moments to treasure in your heart.

 

Growing My Own Christmas Dinner . . . Sort of

If you’d told me, years ago, that I would find plant nurseries to be places where I have no self control, I’ve have been skeptical. But you’d have been right.

am trying to be better about not looking at every cute plant and assuming, “I can grow that!” I’m getting more responsible about paying attention to light needs and water needs. And reality.

A while back, I found some seed packages at Calloway’s Nursery in Fort Worth. “I can do that,” I said to myself, and bought them. Microgreens. The idea is that they sprout and grow right inside your kitchen, and you just snip off the leaf tops and add them to your nice, green salad. And I thought that, yes, that would be a fun, interesting addition to Christmas dinner. One of the packages said, “14-20 days” until ready to harvest. I’d waited too late. The other one said “5-10 days.” Just right.

 

I planted them over the weekend.

I’m watering the pans with a spray bottle, to try to avoid completely drowning the little plants. The bottoms of the pans (which are cardboard) are slightly damp. I don’t want to get the soil all water-logged. But, I don’t really know how deep these roots go. So I’m keeping the surface damp, too.

The way things look now, there’s going to be a nice crop of MICRO-GREENS for our Christmas Day salad. Surely I can keep these things alive for three more days.

 

  Then he taught them many things by using stories. He said:

A farmer went out to scatter seed in a field. While the farmer was scattering the seed, some of it fell along the road and was eaten by birds.Other seeds fell on thin, rocky ground and quickly started growing because the soil wasn’t very deep. But when the sun came up, the plants were scorched and dried up, because they did not have enough roots. Some other seeds fell where thornbushes grew up and choked the plants. But a few seeds did fall on good ground where the plants produced a hundred or sixty or thirty times as much as was scattered. If you have ears, pay attention!

Matthew 13:3-9 (Contemporary Version)

I have to figure out how to take care of my own seeds. I have to figure out how to take care of my own deeds.

Meantime, while I don’t have any holly, the halls are decked, food’s been purchased, some of it prepared, and some tiny sprouts are waiting to be harvested. Have the happiest Christmas!

 

I’m Trying to Become a Weather Believer

I know that weather forecasting is an imperfect science and those weather folks are doing the best they can. But, because it is an imperfect science and they are sometimes wrong … really wrong, I’m bad about discounting their advice. For example, I’ve killed trees and lawns by trusting that the expected rain will actually fall. Conversely, I’ve sent perfectly good plants to their early demises by not believing that the temperature will drop below freezing. NOT THIS YEAR!!

Many of the plants on my back patio are new this year, having been purchased to replace those that didn’t make it through the first freeze last year. I’ve tried to be a wise and good plant mother to them, and they all look pretty good. So I’ve been following the weather rather closely. And, according to the weather app on my phone, Thursday night the temperature was supposed to drop to 30. Actually, it’s not supposed to get down to 30 until 6:00 a.m. the next morning, but the high temperature for the day was at 9:00 a.m. (low 40’s), so I bundled myself up and dug out my long cuffed gloves and went out.

Everything else has to stay outside. We have a garage, which can keep the plants from freezing, but there’s not enough light, even if I keep the garage door up.

Several years ago, in our previous yard, I had some upright, white bougainvillea (yeah, I really like bougainvillea). Before a freeze, I went to the nursery to ask about how to protect them. “Put plastic over them?” I asked. “First,” the nurserymen said, “cover them with a sheet. That helps heat stay in. Then, cover that with plastic. Plastic alone can damage the plant.” I did that, but those plants aren’t really meant to be in the ground in Central Texas.

But, I remembered the “sheet, then plastic” advice, and went with that.

Sometimes, I can get away with just moving plants close to the house, because it’s a little warmer there, out of the wind, so I started with that.

Everything’s nestled all snug in their beds. The temps are supposed to be in the low to high 50’s for the next two days, but the overnight temps in the mid to low 30’s. And in a week, the high is supposed to be 70 with a low of 51. I think it’s just the beginning of my winter plant dance.

 

Flowers and grass fade away,
but what our God has said
    will never change.

Isaiah 40:8 (Contemporary English Version)

 

Things like:

But the angel said to them, “Do not be afraid; for see—I am bringing you good news of great joy for all the people: to you is born this day in the city of David a Savior, who is the Messiah, the Lord. This will be a sign for you: you will find a child wrapped in bands of cloth and lying in a manger.”  And suddenly there was with the angel a multitude of the heavenly host, praising God and saying,

 “Glory to God in the highest heaven,
    and on earth peace among those whom he favors!”

Luke 2:10-14 (New Revised Standard Version)